is this emotional labor?

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How do we know what we want and how we should feel? Why not choose something both sweet and complex, like a seasoning blend like Poudre Douce that goes…
Catherine Blake Smith

November 2022

A rainy Tuesday and defrosted dough in the fridge… what else is there to make but pizza? This recipe assumes that you have pizza dough and some…
Catherine Blake Smith
Congee, Chinese rice porridge, is a delicious and comforting dish that can be made in a big batch and improvised on throughout the week. Here I’m…
Catherine Blake Smith

September 2022

Influenced by traditional Haitian cooking channels, I’ve been practicing making Haitian Spaghetti. Learn a bit more about this dish and get inspired to…
Catherine Blake Smith

May 2022

I made this delicious midweek snack with simple ingredients and it came together so quickly!
Catherine Blake Smith

August 2020

date: august 18 2020. moon phase: waning crescent. recipe: The Strawberry Lioness // if i were to categorize my albums autobiographically...
Catherine Blake Smith
© 2023 Catherine Blake Smith
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